No PFAS coatings
I skip PTFE (Teflon-type) nonstick and stain-repellent finishes. It's a precaution, not a scare: I'd rather cook on cast iron, stainless steel and glass, which last for decades.
Curated by Timur · Every pick explained
Less guessing. Better goods. Kitchen, pantry and home essentials I've researched and would actually use. No PFAS coatings. No unnecessary gums. Plastic parts clearly flagged. Here's why each made my list.
Why this list exists
So I did the reading once, wrote down what passed, and put it here. Three rules. If a product breaks one, it doesn't appear.
I skip PTFE (Teflon-type) nonstick and stain-repellent finishes. It's a precaution, not a scare: I'd rather cook on cast iron, stainless steel and glass, which last for decades.
I prefer glass, stainless steel, cast iron, ceramic, wood and platinum silicone for food contact. If a lid, cap, seal, filter housing or powder container contains plastic, I tell you right on the card. Products with no plastic get a clear No plastic parts badge.
I avoid xanthan, guar, locust bean, carrageenan and gellan, plus artificial colors, flavors and sweeteners. They're FDA-permitted additives; I just want ingredient lists I can read in one breath.
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Editor's picks
The short version of the short list.
How a product makes the list
Full ingredient and material lists. Marketing claims don't count.
Coating chemistry, lid materials, seals. If a brand won't say, it doesn't make it.
Ceramic coatings can wear. Lids can be plastic. I put the trade-offs on the card, not in the fine print.
Formulas change. Every product has a "last reviewed" date.